http://goodheavensbaking.com/blog/2009/11/02/creamy-braised-brussels-sprouts/ Just another WordPress weblog Tue, 22 May 2012 15:36:44 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://goodheavensbaking.com/blog/2009/11/02/creamy-braised-brussels-sprouts/comment-page-1/#comment-887 Missy Fri, 26 Mar 2010 01:40:21 +0000 http://goodheavensbaking.com/blog/?p=1571#comment-887 This was so yummy! I think the veggie chapters in this book will be the savior for me. I also need to try the mushroom, onion and beef dish you tried too, right after I try the Best Cabbage recipe. This was so yummy! I think the veggie chapters in this book will be the savior for me. I also need to try the mushroom, onion and beef dish you tried too, right after I try the Best Cabbage recipe.

]]> http://goodheavensbaking.com/blog/2009/11/02/creamy-braised-brussels-sprouts/comment-page-1/#comment-550 MaSully Sat, 07 Nov 2009 00:22:07 +0000 http://goodheavensbaking.com/blog/?p=1571#comment-550 Well maybe not better than muffins but pretty darn good..... Well maybe not better than muffins but pretty darn good…..

]]> http://goodheavensbaking.com/blog/2009/11/02/creamy-braised-brussels-sprouts/comment-page-1/#comment-547 Bryan Thu, 05 Nov 2009 19:30:18 +0000 http://goodheavensbaking.com/blog/?p=1571#comment-547 You know what goes really well with muffins? Muffins! You know what goes really well with muffins? Muffins!

]]> http://goodheavensbaking.com/blog/2009/11/02/creamy-braised-brussels-sprouts/comment-page-1/#comment-545 Linda Thu, 05 Nov 2009 14:26:25 +0000 http://goodheavensbaking.com/blog/?p=1571#comment-545 Um, nothing green, absolutely nothing green is better than muffins. I know first hand now! Um, nothing green, absolutely nothing green is better than muffins. I know first hand now!

]]> http://goodheavensbaking.com/blog/2009/11/02/creamy-braised-brussels-sprouts/comment-page-1/#comment-540 Trista Wed, 04 Nov 2009 17:57:45 +0000 http://goodheavensbaking.com/blog/?p=1571#comment-540 Two batches of muffins for three days has temporarily rendered me muffined-out. Know what else you can do with Brussels sprouts? Cut them in half, toss them with olive oil, salt and pepper, and roast them at 400 degrees until browned. Better than muffins! Two batches of muffins for three days has temporarily rendered me muffined-out. Know what else you can do with Brussels sprouts? Cut them in half, toss them with olive oil, salt and pepper, and roast them at 400 degrees until browned. Better than muffins!

]]> http://goodheavensbaking.com/blog/2009/11/02/creamy-braised-brussels-sprouts/comment-page-1/#comment-535 Linda Tue, 03 Nov 2009 20:29:07 +0000 http://goodheavensbaking.com/blog/?p=1571#comment-535 What happened to talking more about the muffins???? What happened to talking more about the muffins????

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