http://goodheavensbaking.com/blog/2009/12/06/black-pepper-and-molasses-pulled-chicken/ Just another WordPress weblog Tue, 22 May 2012 15:36:44 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://goodheavensbaking.com/blog/2009/12/06/black-pepper-and-molasses-pulled-chicken/comment-page-1/#comment-599 Linda Tue, 08 Dec 2009 15:05:43 +0000 http://goodheavensbaking.com/blog/?p=1694#comment-599 This looks so yummy. It's hard to believe it only takes 30 min. to fix it. I think this is one that we must try! I've never seen the skinless/boneless thighs so we'll probably just use the white meat too. This seems very versatile. Could use it in so many ways. Great tip! This looks so yummy. It’s hard to believe it only takes 30 min. to fix it. I think this is one that we must try! I’ve never seen the skinless/boneless thighs so we’ll probably just use the white meat too. This seems very versatile. Could use it in so many ways. Great tip!

]]> http://goodheavensbaking.com/blog/2009/12/06/black-pepper-and-molasses-pulled-chicken/comment-page-1/#comment-596 MaSully Sun, 06 Dec 2009 19:56:08 +0000 http://goodheavensbaking.com/blog/?p=1694#comment-596 Oh this looks really good. I love chicken this way. Maybe next week-end I will fix this and see if I can mess it up. I gotta quit reading this stuff because now every once in awhile I get the urge to cook. Gotta nip that in the bud...lol Oh this looks really good. I love chicken this way. Maybe next week-end I will fix this and see if I can mess it up. I gotta quit reading this stuff because now every once in awhile I get the urge to cook. Gotta nip that in the bud…lol

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