Lemon with cream cheese. What’s not to love? These rolls are cinnamon rolls for people who don’t like cinnamon. Or for people who like lemon. Or for people. And maybe aliens.
Seriously, these are good. The sweet, tangy filling is encased by a soft, just slightly sweet yeasty bread. The lemon flavor is everywhere. There’s lemon zest in the dough. The filling is made up of sugar, lemon zest and lemon juice. And the cream cheese glaze has lemon juice in it.
You can find the recipe here.
I have to agree, these are delicious! We enjoy living right around the corner
Bryan likes anything tart. But these are specially good.
I’m still waiting on my chance to try these. I think the ingredients are purchased and the plans are made. Just have to get it on the to-do list. I’m excited to try them. They sound very yummy. Is Hubby a big lemon fan?