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Monthly Archives: August 2010
Chocolate Shortbread Nuggets
Currently baking out of Great Cookies by Carole Walter The thing about shortbread is that when it’s done well, it can be a thing of beauty. Done badly, though, one ends up with a mouthful of sand. Fortunately, these chocolate … Continue reading
Skillet Goulash
Currently cooking from The Best Simple Recipes from Cooks Illustrated Meet home run #84,612 from this book. This one-pot dish features tender strips of steak and egg noodles in a flavorful sauce of onions, paprika, bell pepper, tomato paste, beef … Continue reading
Salsa
I’m taking a break from the sweet stuff to bring this salsa to your attention. The original recipe comes from The Pioneer Woman. You’ve heard of her, right? We’ve been eating this salsa just as fast as I can make it, … Continue reading
Marbled Lemon-Blueberry Butter Cake
Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn I almost got out of my bad-cake-rut with this recipe, but not quite. The fault, though, is my own. This recipe is a lemon cake, … Continue reading
Chocolate-Hazelnut Nutcracker Cake
Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn I seem to be on a roll here. This is the third cake in a row that I haven’t liked. I’m starting to wonder if … Continue reading
Apricot Melt-O-Ways
Currently baking out of Great Cookies by Carole Walter It’s become a bit of a chore to bake, lately. It seems that as the temperature rises, I get sluggish and tired, and all I want to eat is cantaloupe. And … Continue reading
Buttermilk Sponge Cake with Cranberry-Raspberry Preserves and White Chocolate Frosting
Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn If only this cake had tasted as good as it looked. Unfortunately, it was very dry, and I didn’t like the cranberry part of the … Continue reading
Chocolate Chip Cookies
This might seem a little strange. Although I’m baking out of a cookie cookbook that has roughly seven chocolate chip cookie variations in it, I chose to make a recipe from the internet. I can’t help myself. When somebody calls … Continue reading