Category Archives: Sky High, Irresistible Triple-Layer Cakes

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn I’m so done with this book. I’m done with three-layer cakes and fillings and frostings. These last couple of weeks I’ve been struggling to pick … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn There were no birthdays in my family this week, which is fortunate as I wouldn’t have shared this cake with them anyway. This is one … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn I almost got out of my bad-cake-rut with this recipe, but not quite. The fault, though, is my own. This recipe is a lemon cake, … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn I seem to be on a roll here. This is the third cake in a row that I haven’t liked. I’m starting to wonder if … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn If only this cake had tasted as good as it looked. Unfortunately, it was very dry, and I didn’t like the cranberry part of the … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynn I’m calling this cake “Everything but the Kitchen Sink Carrot Cake.” It was a train wreck in cake form. This carrot cake had a little … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynne I wish this cake had tasted as good as it looked. As I was reading through the ingredient list, I started imaging how the cake … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynne I couldn’t wrap my head around the flavors of this cake. I know what maple syrup tastes like, and I know what walnuts taste like. … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynne Bryan had never heard of a Boston Cream Pie, and he was pretty excited at the thought of getting a pie for dessert. You can … Continue reading →

Currently baking out of Sky High, Irresistible Triple-Layer Cakes by Alisa Huntsman and Peter Wynne This cake looked like a cloud and tasted heavenly. Bryan, who doesn’t much like coconut, declared it is new favorite cake. I wouldn’t go that … Continue reading →