Tag Archives: Fish

Chipotle Quinoa with Corn, Black Beans and Shrimp

Posted on January 31, 2011 by Trista

Currently cooking out of The Food Matters Cookbook by Mark Bittman After the decadence of November and December (the candy! the desserts! the chocolate!), I was feeling the need to eat simply. I craved vegetables and fruit and grains; pretty … Continue reading →

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Shrimp Romesco

Posted on May 20, 2010 by Trista

Currently cooking from The Best Simple Recipes from Cooks Illustrated I think I’ve said it here before, but shrimp is not one of my favorite foods. But when I saw this recipe, I was intrigued enough to try it. Also, … Continue reading →

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Fish with Pesto

Posted on March 15, 2010 by Trista

Currently cooking out of Make It Fast, Cook It Slow by Stephanie O’Dea So, I apparently didn’t take any pictures of this fish dish. But I’m sure you can imagine it. White fish with green stuff smeared across the top. … Continue reading →

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Parmesan Tilapia

Posted on March 1, 2010 by Trista

Currently cooking out of Make It Fast, Cook It Slow by Stephanie O’Dea No pictures of this dish because, although it was tasty, it was ugly. White fish with white sauce on white rice? Nope, not happening. O’Dea says that … Continue reading →

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Bacon-Wrapped Shrimp v2

Posted on August 20, 2009 by Trista

Currently cooking from Tasty by Roy Finamore I couldn’t admit that I had gotten smacked down by some shrimp and bacon, so I was determined to give this recipe another go, with a few modifications. This time around, I used … Continue reading →

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Bacon-Wrapped Shrimp

Posted on July 29, 2009 by Trista

Currently cooking from Tasty by Roy Finamore Two things I learned while making this dish: 1. Bacon and shrimp are both very slippery and resist staying wrapped together, even when skewered. 2. Bacon is flammable. Did you notice that there’s … Continue reading →

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Roasted Broccoli with Shrimp

Posted on March 2, 2009 by Trista

Obviously not from the whole grains book, but if you like broccoli, then MAKE THIS DISH! I loved vegetables growing up. In fact, all my siblings did, and it wasn’t hard for my parents to get us to eat them … Continue reading →

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